Job Detail
Responsibilities
o Greet and escort customers to their tables
o Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
o Prepare tables, silverware and glasses
o Inform customers about the day’s specials
o Offer menu recommendations upon request
o Up-sell additional products when appropriate
o Take accurate food and drinks orders
o Communicate order
o Serve food and drink orders
o Check dishes and kitchenware for cleanliness and presentation and report any problems
o Arrange table settings and maintain a tidy dining area
o Deliver checks and collect bill payments
o Carry dirty plates, glasses and silverware to kitchen for cleaning
o Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
o Follow all relevant health department regulations
o Provide excellent customer service to guests

Experience and Qualifications:
o Thai national
o Intermediate command of English - spoken.
o Experience as waiter required
o Good attitude, honest, service minded, responsible, curious, motivated, detail oriented