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Position : Chef de Cuisine - Seafood Grill
Job Detail
Qualifications & Requirements:
• Thai nationality (only)
• 3-5 years’experience working in luxary hotel as a Chef de Cuisine or a Sous Chef ready to step up the next position..
• Positive outlook & team player with good communication.
• Creative & passionate by nature, and someone who keeps up with new trends.
• Focused on quality and consistency with a keen eye for detail.
• In dept knowledge and skills in BBQ or Grill restaurants with both traditional Asian and Western style.
• Ability to work well under pressure and keep calm in difficult situations.
• Proactive work style.
• Thai nationality (only)
• 3-5 years’experience working in luxary hotel as a Chef de Cuisine or a Sous Chef ready to step up the next position..
• Positive outlook & team player with good communication.
• Creative & passionate by nature, and someone who keeps up with new trends.
• Focused on quality and consistency with a keen eye for detail.
• In dept knowledge and skills in BBQ or Grill restaurants with both traditional Asian and Western style.
• Ability to work well under pressure and keep calm in difficult situations.
• Proactive work style.
Department:
Culinary
Quantity:
1 อัตรา
Degree:
Associate’s Degree
Working Time:
งานประจำ
Salary:
ตามตกลง
Email:
Phone:
038221234
Post Date:
18 Feb 24
Contact Us
บริษัท ศาลาแดงเพลส จำกัด
345 หมู่ที่ 3 ตำบลนาจอมเทียน อำเภอสัตหีบ จังหวัดชลบุรี 20250
Tel: 038221234
Email: [email protected]
All Position
Engineering
Housekeeping
Sales & Marketing
Food & Beverage
Sponsor : All
เปิดรับสมัครผู้สนใจร่วมงานกับเราหลายอัตรา ด่วนๆ!!
Exciting Opportunities Await – Apply Today and Join Our Team!
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