Job Detail

Key Responsibilities:

Receiving and Inspection:
Receive and unload deliveries, ensuring that all items match purchase orders and are free from damage.
Conduct thorough inspections of goods upon arrival and report any discrepancies or issues to management.
Inventory Management:

Maintain organized storage areas for all hotel supplies, including food and beverage, housekeeping, and maintenance items.
Monitor inventory levels, keep accurate records, and report low stock to the Purchasing Manager.
Assist in conducting regular inventory counts and audits.

Distribution of Supplies:
Efficiently distribute supplies to various hotel departments, ensuring timely and accurate deliveries.
Restock items in storerooms and supply areas, ensuring cleanliness and organization.

Collaboration and Communication:
Work closely with department heads to understand supply needs and fulfill requests promptly.
Communicate effectively with team members regarding inventory status and any issues that arise.

Safety and Compliance:
Adhere to health and safety standards in handling and storing supplies.
Ensure all storage areas are clean and organized, and comply with hotel policies.

Qualifications:
- Bachelor's Degree; previous experience in hotel operations or inventory management preferred.
- Strong attention to detail and excellent organizational skills.
- Ability to lift and carry heavy items (up to [insert weight limit]) and perform physical tasks.
- Basic computer skills for inventory tracking and reporting.